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Veggie Rolls
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Food Name

Veggie Rolls

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Description
Ingredients
Chiba Tofu：20g，Green cabbage：4 pcs，Diced Mushrooms、Diced Bamboo Shoots、Diced Carrot：20g，Diced Water Chestnut：10g，Coriander ：20g
Seasonings
Cooking Oil：40g，Granulated Sugar：5g，Ginger：10g，Sesame Oil：5g，Vegetarian Oyster Sauce：40g，Soup powder、Ground Pepper：5g
Production Method
Prep the pan with abundant oil. Put in the diced vegetable when it gets hot, and then add in the diced ginger and other seasonings. Dice the Chiba Tofu. Add the tofu dices in to stir-fry for a little bit and scoop them out. Add in the shredded coriander and blend it with the mix. Dip the green cabbage leaves in hot oil until cooked, and place the stir-fried mix on the leaves. Wrap up and serve.
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