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Spicy Chicken
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Food Name

Spicy Chicken

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Description
Ingredients
Vegetarian Spicy Chicken Legs：450g，Dried Chilli Pepper：20g，Celery、Sichuan Pepper：5g，Peanuts：10g
Seasonings
Salt：20g，Soup powder：10g
Production Method
Defrost the vegetarian chicken legs and cut into dices. Fry until crispy. Peel the peanuts and fry until medium well. Heat up the casserole with some oil. Add in the Sichuan pepper and dried chilli pepper. Add in the rest of the ingredients and stir fry. Add in the condiments.
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Sichuan Style Spicy Chicken
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