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Shrimp Balls in Fresh Juice
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Food Name

Shrimp Balls in Fresh Juice

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Description
Ingredients
Shrimp Balls：150g，Tomato：1 pc，Bamboo shoots：10g，Cabbage：50g，Ketchup：20g
Seasonings
Drinking Water：20cc，Salad Oil、Soup powder：5g
Production Method
Defrost the shrimp balls and heat up lightly in boiling water. Leave shrimp balls in a plate. Chop up the cabbage and the bamboo shoots. Heat up a pan with minimal amount of oil. Stir fry the bamboo shoot for a bit before adding in the cabbage and tomato. Add in water and condiments, and eventually ketchup. Thicken the texture by adding seed powder of gorgon euryale and then add the mixture on top of the shrimp balls.
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